Beef Ravioli with Fresh Tomato Sauce

From Williams-Sonoma Essentials of Italian

Cookbook

Author(s): Michele Scicolone

Page 132

Reviews

1 reviews, average rating 3.0 / 5

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14 years ago

★ ★ ★ ★ ★ 3/5

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Perhaps we merely weren't expecting this ravioli to taste like a stew, but it surprised us and, unfortunately, not in a good way.

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