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Mango Cinnamon Crisp

Cookbook
Author(s): Helene Siegel, Carolyn Vibbert
Page 44
Course: Desserts

Reviews

1 reviews, average rating 4.0 / 5

kaye16

9 years ago
4/5
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I went to make this, thinking I'd defrosted most of a sack of frozen mango slices. Turns out it was something else, but I did have a small number of slices in the freezer. Used those and a cup of blueberries to make a half recipe.
The recipe has an error: there are two ingredients that are not mentioned in the instructions. I sprinkled the lime juice on the fruit, and mixed the sugar with the oatmeal topping. Used half the required sugar and we thought it was perfect.
The mango-blueberry combina...
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