Fettuccine Alfredo

Cookbook

Author(s): Southern Living Magazine, Rebecca Brennan, Susan Carlisle Payne

Page 335

Cuisine: Italian

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

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16 years ago

★ ★ ★ ★ ★ 4/5

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Very good! Use fresh parmesan or the sauce will be grainy.

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