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Seviyan

Cookbook
Author(s): Sunil Vijayakar, William Reavell
Page 114
Cuisine: Indian
Course: Desserts

Reviews

1 reviews, average rating 3.0 / 5

kaye16

9 years ago
3/5
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Made this quite some time ago (2008, didn't realize I'd had this book that long). My notes say ... Tasty but too thick. Covered cooking was 3x 5min. Might try 2x 5min.

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