A Two-Egg Masala Omelette

Cookbook

Author(s): Madhur Jaffrey

Page 75

Cuisine: Indian

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↕ Rating ↕ Difficulty ↑ Cooked ↕

9 years ago

★ ★ ★ ★ ★ 4/5

0 found this helpful Sign in to mark helpful

An omelette with Indian flavors (black mustard seeds, cumin seeds, shallots, tomatoes, cayenne, and cilantro). Can hardly go wrong.

Report