Beef Stroganoff

From The Gourmet Cookbook: More than 1000 recipes

Cookbook

Author(s): Zanne Early Stewart, Ruth Reichl, John Willoughby

Page 439

Cuisine: Russian

Course: Main Courses

Reviews

2 reviews, average rating 5.0 / 5

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knifeforkswoon

15 years ago

★ ★ ★ ★ ★ 5/5

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The best beef stroganoff I've ever had or made. The flavors will have you forget any imitation you've had in the past and never look back.

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moxonsawyer

16 years ago

★ ★ ★ ★ ★ 5/5

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This recipe will change the way you think about Beef Stroganoff - forever. It is so far removed from what I, as an American kid growing up in the 70's and 80's, knew as beef stroganoff that it was almost unrecognizable! Rich and creamy with notes of fresh dill and dijon. Amazing.

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