Skip to main content

Strawberry Ice Cream

Cookbook
Author(s): Ben Cohen, Jerry Greenfield, Nancy Stevens
Page 54
Course: Desserts

Reviews

1 reviews, average rating 5.0 / 5

JustLaura

15 years ago
5/5
0 found this helpful Sign in to mark helpful

I made with the Sweet Cream Base on page 28. Excellent! I made the 'chunkier' version by pouring off the water and adding the strawberries to the base late in the freezing process. I made for a crowd and it was a hit!

Report