Hard Cider Rarebit
From
Simple
Cookbook
Page 60
Photo by southerncooker
Photos (1)
southerncooker
Reviews
1 reviews,
average rating 4.0 / 5
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Son and I have tried others we enjoyed more than this one but this one was still good. At first we thought too sweet but I added a pinch of salt and that took care of that. We ate ours on sourdough toast. Very good we just prefer another recipe not using hard cider. This recipe didn't photograph too well at least not for me.