Tomato Soup Cake

From Soup: A Global History (Reaktion Books - Edible)

Cookbook

Author(s): Janet Clarkson

Page 132

Cuisine: North American

Course: Cakes

Reviews

1 reviews, average rating 3.0 / 5

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bunyip

15 years ago

★ ★ ★ ★ ★ 3/5

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I agree with the author that it's probably not as weird as it sounds. Spiced butter cake with dates and walnuts, held together with a tin of tomato soup.

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