Sichuan Pork Ragu

From Lucky Peach Presents 101 Easy Asian Recipes

Cookbook

Author(s): Peter Meehan, the editors of Lucky Peach

Page 136

Cuisine: Asian

Course: Main Courses

asian chinese easy weeknight

Reviews

1 reviews, average rating 4.0 / 5

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BethNH

9 years ago

★ ★ ★ ★ ★ 4/5

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I cooked this on at night after a longish day at work when I didn't particularly care to cook dinner. It was very simple to pull together and was very quick. There was a lot of flavor and a good amount of heat that snuck up on you.

The recipe reminded me of the Dan Dan noodles fro the Chinese Takeout Cookbook but was easier.

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