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Leek and Potato Soup

Cookbook
Author(s): Alice Waters
Page 258
Cuisine: French
Course: Soups and Stews
blogged potato soups

Reviews

1 reviews, average rating 5.0 / 5

sturlington

15 years ago
5/5
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This was a delicious version of the classic soup. I like to puree it with an immersion blender in the pot to make it thick and creamy.

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