Cream Biscuits
Cookbook
Page 275
baking
biscuits
bread
easy
Reviews
2 reviews,
average rating 4.0 / 5
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Light & flaky & delicious!
To the best of my knowledge, I've never had authentic biscuits so I'm not really sure what they're supposed to be like. These biscuits were super easy to make. I tried very hard not to overwork the dough though it seemed like it didn't want to stay together.
I rolled out the dough and got 9 biscuits. I brushed cream on them before baking. They came out wonderfully! So light and flaky. My middle son ate 3 and kept trying to convince me not to save any for... Read more
To the best of my knowledge, I've never had authentic biscuits so I'm not really sure what they're supposed to be like. These biscuits were super easy to make. I tried very hard not to overwork the dough though it seemed like it didn't want to stay together.
I rolled out the dough and got 9 biscuits. I brushed cream on them before baking. They came out wonderfully! So light and flaky. My middle son ate 3 and kept trying to convince me not to save any for... Read more
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Not the best biscuits I have ever made. The dough didn't quite come together, and I had to add a bit more cream. I think these biscuits would be a good base for a dish like chicken and biscuits, rather than eating them on their own.