Smooth and Creamy Polenta
Website
Source URL: www.seriouseats.com
Course: Sides
Reviews
1 reviews,
average rating 4.0 / 5
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Not a "shortcut" polenta recipe, but includes some nice suggestions, like soaking the polenta ahead of time for quicker cooking, as well as how to create firm (baked or fried polenta) from the soft. This method works and is not that different from most other recipes, but I chose it because it did not call for milk or any cheese and of course the promise of "smooth and creamy" polenta was appealing.