Sausage Cinnamon Rolls

From Big Bad Breakfast: The Most Important Book of the Day

Cookbook

Author(s): John Currence

Page 9

Course: Breakfast/Brunch

Photo by southerncooker

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southerncooker

1 reviews, average rating 5.0 / 5

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9 years ago

★ ★ ★ ★ ★ 5/5

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Made these for Sunday Breakfast. We all enjoyed. Family said they didn't really taste sausage though. Love the cream cheese in the icing.

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