Chicken and Rice with Broccoli and Cheddar

From The Best 30-Minute Recipe

Cookbook

Author(s): Cook's Illustrated Magazine, John Burgoyne, Daniel J. Van Ackere, Carl Tremblay

Page 108

Cuisine: North American

Course: Main Courses

Reviews

1 reviews, average rating 2.0 / 5

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15 years ago

★ ★ ★ ★ ★ 2/5

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I didn't like the instant rice in this recipe or the frozen broccoli florets. I don't think the shortcuts are worth it in this case.

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