Strapatza (Scrambled Eggs with Tomato Sauce)

From Cooking with Loula: Greek Recipes from My Family to Yours

Cookbook

Author(s): Alexandra Stratou

Page 47

Cuisine: Greek

Course: Breakfast/Brunch

Photo by southerncooker

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southerncooker

Reviews

1 reviews, average rating 5.0 / 5

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southerncooker

9 years ago

★ ★ ★ ★ ★ 5/5

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Perfect recipe for two or three people. I made it for my daughter and my breakfast recently and it was very filling and delicious. Loved the feta cheese in this dish.

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