Rodney's Granola

From Sweet Cream and Sugar Cones: 90 Recipes for Making Your Own Ice Cream and Frozen Treats from Bi-Rite Creamery

Cookbook

Author(s): Kris Hoogerhyde, Anne Walker, Dabney Gough

Page 133

Course: Breakfast/Brunch

Reviews

1 reviews, average rating 5.0 / 5

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jenncc

9 years ago

★ ★ ★ ★ ★ 5/5

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Great granola! This is a buttery, crisp granola with a deep brown sugar flavor (maybe because I used dark brown). It's addictive and clumps up perfectly if you don't stir during cooking. I did add a tablespoons of cinnamon.

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