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Anglo-Indian Sausage Curry

Cookbook
Author(s): Madhur Jaffrey
Page 133
Cuisine: Indian
Course: Main Courses

Reviews

1 reviews, average rating 5.0 / 5

kaye16

6 years ago
5/5
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Really yummy. Since you've made the sausage ahead of time, this goes together quite quickly. I used canned tomato pulp for the tomatoes.

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