Hulled and Split Mung Beans with Cumin and Asafetida (Heeng Zeeray Ke Tarkay Vali Moong Dal)

From Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the Globe

Cookbook

Author(s): Madhur Jaffrey

Page 77

Cuisine: Indian

Course: Sides

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