Lemon Cream

Cookbook

Author(s): Donna Rathmell German

Page 161

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↕ Rating ↑ Difficulty ↕ Cooked ↕

9 years ago

★ ★ ★ ★ ★ 4/5

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Very good. Dried pasta would be better. Would be a good sauce for pasta served with seafood.

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