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Oregon Hazelnut Cheesecake

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Cuisine: North American
Course: Cakes

Reviews

1 reviews, average rating 5.0 / 5

kateq

9 years ago
5/5
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Not only is this delicious, but it is the easiest cheesecake I've ever made. We put together exactly as directed and it came out of the oven perfect--no crack or sinking. The texture is wonderfully smooth and creamy without being overly rich. The hazelnut flavoring is subtle and quite lovely.

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