Dilly Pasta

Cookbook

Author(s): Donna Rathmell German

Page 75

Reviews

1 reviews, average rating 5.0 / 5

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9 years ago

★ ★ ★ ★ ★ 5/5

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Tasty pasta. I'm using tipo 00 flour, which seems to need 2 eggs to make a workable pasta dough. Result was good. Rolled to 6; cut as fettuccine.

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