Shrimp Dill Sauce

Cookbook

Author(s): Donna Rathmell German

Page 135

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

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9 years ago

★ ★ ★ ★ ★ 4/5

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Good pasta sauce, easy to make. Half recipe. I used frozen cooked shrimp. Served over Dilly Pasta.

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