Roasted Thyme-Unfused Figs with Roasted Fig Sorbet

From My Master Recipes: 165 Recipes to Inspire Confidence in the Kitchen *With Dozens of Variations*

Cookbook

Author(s): Patricia Wells

Page 215

Course: Desserts

Sign in to add a review

Reviews

0 reviews, average rating 0.0 / 5

No reviews available yet.