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Mini-Bacon Meatballs

Magazine Issue 2010 · Cuisine at Home Free Sample Issue CX101 View Magazine Issues
Page 46
Course: Other

Reviews

1 reviews, average rating 4.0 / 5

southerncooker

15 years ago
4/5
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These are easy to make and bake in the oven. Then you can freeze them in batches for later use in other meals. I made two batches and made the meatball stroganoff page 47 with one batch. The other batch I froze to make the Albondigas Soup also page 47 for another meal. These meatballs would also be good with pasta.

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