Braised Leeks

From Great Good Food: Luscious Lower-Fat Cooking

Cookbook

Author(s): Julee Rosso

Page 328

Reviews

1 reviews, average rating 3.0 / 5

Sort: Date ↕ Rating ↑ Difficulty ↕ Cooked ↕

15 years ago

★ ★ ★ ★ ★ 3/5

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Tastes good.

I don't have any skillet that fits whole leeks though, and halving them lengthwise means they fall apart. Next time I will cut them up in rings.

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