Pressure Cooker American Beef Stew
Website
Source URL: www.seriouseats.com
Cuisine: North American
Course: Soups and Stews
beef braise
braise
IP
pressure cooker
Reviews
1 reviews,
average rating 1.0 / 5
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★
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Too much sauce, too much salt, and very few vegetables.I have no idea what the function of the gelatin is; the sauce was runny as if it didn't contain any gelatin at all.