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Minestrone

Cookbook
Author(s): Beth Hensperger
Page 63
freezable minestrones

Reviews

1 reviews, average rating 4.0 / 5

sturlington

15 years ago
4/5
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An easy, adaptable recipe. Just throw in what you have on hand in terms of veggies, beans and pasta, and let it cook. The result is a very satisfying soup and lots of leftovers for freezing.

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