Black Olive Butter

From Real Fast Food

Cookbook

Author(s): Nigel Slater

Page 74

anchovies black olives butter flavoured butter

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1 reviews, average rating 3.0 / 5

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friederike

8 years ago

★ ★ ★ ★ ★ 3/5

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Quite nice, but it needs to be way stronger saltier than you'd expect. I used about 55 g black olives, 40 g of butter and two anchovy fillets, and I think I should have used at least one or two more of the latter (and I'm normally always very, very careful with salt!).

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