Hummus with Preserved Lemon

From The Moosewood Restaurant Table: 250 Brand-New Recipes from the Natural Foods Restaurant That Revolutionized Eating in America

Cookbook

Author(s): The Moosewood Collective

Page 66

Cuisine: North American

Course: Spreads

Reviews

1 reviews, average rating 4.0 / 5

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southerncooker

7 years ago

★ ★ ★ ★ ★ 4/5

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This was a very good version of hummus. I used store bought za'atar instead of making the recipe in the book. I didn't have preserved lemon so I substituted the lemon juice suggested in the recipe.

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