Shredded Savoy Cabbage Salad

From Essentials of Classic Italian Cooking

Cookbook

Author(s): Marcella Hazan

Page 550

Reviews

1 reviews, average rating 3.0 / 5

Sort: Date ↓ Rating ↕ Difficulty ↕ Cooked ↕

sturlington

15 years ago

★ ★ ★ ★ ★ 3/5

0 found this helpful Sign in to mark helpful

This is a bit of a strange recipe that I should try to make again. I didn't allow enough time and I don't think it developed the flavor that it should have.

Report