Onion Bread Soup with Sausage
Cookbook
Page 355
Course: Soups and Stews
Photos (1)
southerncooker
Reviews
1 reviews,
average rating 4.0 / 5
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I really enjoyed this one but have had other onion soups I enjoyed more. Hubby and son didn't like it at all. Still it was quiet delicious. I couldn't find horseradish root so I drizzled a little jarred horseradish over the finished soup. I used sourdough bread and a mixture of red and yellow onions. For the broth I used Better than Bouillon Roasted Beef. I made a half recipe of this and glad I did since I was the only one who ate a whole bowl full.