Brussels Sprout Slaw

From Southern Girl Meets Vegetarian Boy: Down Home Classics for Vegetarians (and the Meat Eaters Who Love Them)

Cookbook

Author(s): Damaris Phillips

Page 116

Course: Salads

Photo by southerncooker

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southerncooker

Reviews

1 reviews, average rating 5.0 / 5

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southerncooker

8 years ago

★ ★ ★ ★ ★ 5/5

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Daughter and I enjoyed this one. Loved the addition of dried tart cherries and pecans. I couldn't get the sprouts to shave on the box grater so I just used a knife which was a little time consuming but worth it. The dressing was nice too. Son even liked it and he doesn't enjoy fruit and nuts in his slaw or salad - he picked those out though.

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