A Soup of Cauliflower and Cheese

From Tender: v. 1: A Cook and His Vegetable Patch

Cookbook

Author(s): Nigel Slater

Page 189

Course: Soups and Stews

Reviews

1 reviews, average rating 4.0 / 5

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15 years ago

★ ★ ★ ★ ★ 4/5

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A classic combination, though this one turns out more like a cauliflower-scented, slightly liquid fondue - not necessarily a bad thing, though...

Edited to add: The flavours get stronger on the second day - I can really recommend to prepare it a day in advance!

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