Thai Stir-Fried Long Beans

Cookbook

Author(s): Mai Pham

Page 169

Cuisine: Thai

Course: Sides

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↓ Rating ↕ Difficulty ↕ Cooked ↕

8 years ago

★ ★ ★ ★ ★ 4/5

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Pretty good and easy to assemble. Made a halfish recipe with haricots verts. They needed a bit more to cook than indicated. No kaffir lime leaves.

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