MOROCCAN SLOW-COOKED LAMB
Website
Source URL: www.epicurious.com
Course: Main Courses
Reviews
1 reviews,
average rating 4.0 / 5
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Halved this recipe using a large lamb steak. Meat was tender and fragrant in this flavorful stew type prep. Wonderful recipe! Added a couple tablespoons of Harissa to the leftovers - delicious!