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Tuna Noodle Casserole variation

Cookbook
Author(s): Christopher Kimball
Page 119
Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

bookwoman

16 years ago
4/5
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I cannot believe that I am recommending tuna noodle casserole but this isn't the version with the canned onions on top. This is delicious with fresh mushrooms, parmesan cheese and a bit of sherry. The basic recipe is the master recipe for noodle casserole and they recommend turkey or chicken but you should try it with tuna at least once to prove that a tuna noodle casserole is actually edible.

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