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Artichoke and Spinach Surprise

Cookbook
Author(s): Ann Seranne
Page 361
Course: Sides

Reviews

1 reviews, average rating 4.0 / 5

Cindyedge

8 years ago
4/5
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This recipe needs to be made a day in advance for flavors to meld but is a very good and easy creamy spinach side dish. I often make only a third of the recipe when I am cooking for two and use a one quart baking dish.

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