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fennel, pear, celery, and hazelnut salad

Cookbook
Author(s): Deb Perelman
Page 65
Course: Salads
Recipe photo
Photo by southerncooker

Photos (1)

Reviews

1 reviews, average rating 5.0 / 5

southerncooker

8 years ago
5/5
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I made this to take for some of work lunches and it was delicious. I plan on making this one again. Quick and easy and loaded with flavors.

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