Spinach-Ricotta Gnocchi with Walnut-Gorgonzola Sauce (Gnocchi di Spinaci e Ricotta con Salsa di Noci e Gorgonzola)

From Italy Al Dente: Pasta, Risotto, Gnocchi, Polenta, Soup

Cookbook

Author(s): Biba Caggiano

Page 336

Cuisine: Italian

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