BBQ Spiced Chicken, Salsa Salad, and Pumpkin=Chipotle Ploenta

Cookbook

Author(s): Rachael Ray

Page 49

Cuisine: Cajun/Creole

Course: Main Courses

Reviews

1 reviews, average rating 5.0 / 5

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15 years ago

★ ★ ★ ★ ★ 5/5

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I served this at a luncheon with a Halloween theme...it was a big hit. Bold flavours, bit of spice, bit of sweet, bit of salty...easy and delicious!

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