Butter Bean, Sun-Dried Tomato and Pesto Soup

From Best-Ever Soups

Cookbook

Author(s): Anne Sheasby

Page 129

Cuisine: North American

Course: Soups and Stews

Reviews

1 reviews, average rating 4.0 / 5

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shilton

15 years ago

★ ★ ★ ★ ★ 4/5

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This soup couldn't be easier, assuming that you have the four ingredients on hand. This is a good winter soup, with complex flavors reminiscent of summer though no fresh ingredients are required.

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