Candied Bacon

Barely a recipe, more of a technique, but it went over gangbusters in my house. Bacon is topped with a layer of brown sugar and a crack of pepper before baking. I used substantially less brown sugar than pictured, which I think was right for a basic breakfast meat. On the other hand, in future I'll probably be more aggressive than I was with the pepper; the brown sugar gives a lot of cover before you get to "pepper bacon" territory.