Fish Otis

From Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day

Cookbook

Author(s): Moosewood Collective

Page 251

Cuisine: North American

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↕ Rating ↕ Difficulty ↕ Cooked ↑

15 years ago

★ ★ ★ ★ ★ 4/5

0 found this helpful Sign in to mark helpful

This dish is delicious. Preparation takes no time at all, and it bakes for 25 minutes. I have used tilapia here with great success.

Report