Farmstead Mac and Cheese

From Homegrown: Cooking from My New England Roots

Cookbook

Author(s): Matt Jennings

Page 36

Course: Sides

Photo by southerncooker

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southerncooker

Reviews

1 reviews, average rating 5.0 / 5

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southerncooker

8 years ago

★ ★ ★ ★ ★ 5/5

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We love mac and cheese and have tried many recipes over the years. Our daughter has made up some delicious mac and cheese recipes as well and had one published. This one is excellent. Even picky hubby declared it one of the best mac and cheeses he's ever ate.

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