Ensalada De Repollo (sliced Cabbage Slaw)

From Nopalito: A Mexican Kitchen

Cookbook

Author(s): Gonzalo Guzmán, Stacy Adimando

Page 179

Cuisine: Mexican

Course: Salads

Photo by southerncooker

Photos (1)

southerncooker

1 reviews, average rating 5.0 / 5

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8 years ago

★ ★ ★ ★ ★ 5/5

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This went perfectly with the carnitas from page 156

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