Potato Waffles

From At My Table: A Celebration of Home Cooking

Cookbook

Author(s): Nigella Lawson

Page 71

Photo by southerncooker

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southerncooker

Reviews

1 reviews, average rating 4.0 / 5

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southerncooker

8 years ago

★ ★ ★ ★ ★ 4/5

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I used the leftover garlic and Parmesan mashed potatoes as suggested. I liked them better than the original potatoes. The bites of bacon with the waffle was delicious. Ketchup was also good on them. I'm sure I just made someone cringe. These waffles remind me a bit of the mashed potato cakes I've eaten and made all my life. I do like my families version better but these were still good.

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