Roasted Shrimp and Broccoli

From Favorite Recipes from Melissa Clark's Kitchen: Family Meals, Festive Gatherings, and Everything In-between

Cookbook

Author(s): Melissa Clark

Page 100

Reviews

1 reviews, average rating 5.0 / 5

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southerncooker

7 years ago

★ ★ ★ ★ ★ 5/5

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Made a half recipe for my supper one night. I had cumin seeds but not coriander seeds so I used a smaller amount of ground coriander. I'll be making this again. Easy and delicious. Nice flavors from the lemon, chili powder and other spices.

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