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Poached Chicken

Website
Source URL: www.food.com
Cuisine: Other
Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

Kestrel

7 years ago
4/5
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Good basic way to cook chicken for salads etc. I cut my large chicken breasts in half lengthwise since they were very large and added some salt to the liquids. Resulting stock was flavourful.

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