Southern Biscuits
Website
Source URL: www.foodnetwork.com/alton-brown/index.html
Course: Breads
Reviews
1 reviews,
average rating 5.0 / 5
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These really hit the spot! Simple ingredients (as biscuits should be) come together quickly to make a light, moist and flaky biscuit. I subbed 1 tablespoon of butter with lard. They rose high and browned nicely with 20 minutes oven time. This made 6 perfect biscuits.